Aire Rite has been providing quality service to is customers since
1972 and in 2002 expanded its services to include commercial Cooking
Equipment repair. Our Cooking Equipment technicians are some of the
better qualified and highly skilled mechanics working in the industry
today with ongoing CFESA certification in gas, electric, & steam
equipment coupled with monthly training seminars by select manufacturer
training representatives.
Here in the Cooking Equipment Department our goal is timely, quality, and
consistent service on commercial restaurant equipment without the hassle or
downtime often associated with larger service organizations or other factory
representatives. With labor & travel rates consistently lower than our
competitors, you can be sure that Aire Rite is providing the best value for
your equipment service needs.
Currently our department has 12 certified Cooking Equipment technicians
operating throughout Los Angeles/Orange, San Bernardino/Riverside, and
San Diego counties. Our technicians maintain a full supply of parts and
installation supplies on their trucks for whatever your service
emergency.
Aire Rite and its Cooking Department look forward to providing our
services to you.
To contact our Cooking Equipment Department, please call our 24 hour
service line: (800) 491-3035 and one of our highly trained customer
service agents will assist
you. |